North Indian Thali Class at Jamie Oliver's Cookery School
About this experience
Discover the secrets behind traditional North Indian dishes, with this North Indian Thali Class at The Jamie Oliver Cookery School for one. Led by a professional chef – picked by Jamie Oliver himself – you’ll learn the skills and techniques needed to master the unique flavour combinations in these dishes.
Aprons on, you’ll enjoy a welcome drink and a demonstration, before putting your new knowledge to the test. You’ll cook a vegetarian Gurajati thali – a selection of small dishes and rice traditionally served on a tray. Your chef will talk you through a lentil daal with rice, while you make chickpea masala, crispy spiced okra, chapati bread and stir-fry vegetables. Learn how to plate up your banquet, before sitting down and tucking in!
SKU: PJ9NT1
For 1
participant12 Months
ValidityFlexible
BookingEasy
ExchangesInstant
Delivery
“Good course!”
Good cooking course with really nice enthusiastic chef Jack, who was really engaging informative and made a real effort to make us have a great experience. Would recommend
What's Included
- 2 hour cookery class covering North Indian Thali cuisine
- Complimentary drink on arrival
- Led by a professional chef at The Jamie Oliver Cookery School
- Use fresh ingredients to create superb Gujurati fare
- Learn how to make the likes of lentil dahl, chickpea masala, spiced okra and more
- Dine on all of your dishes at the end of your lesson
- Vegetarian and vegan participants can be catered for
- Experience gift pack including personalised voucher and message card
What happens on the day?
Upon arrival at The Jamie Oliver Cookery School you’ll be met by your chef for the day before being shown around your class kitchen and provided with a welcome drink. Aprons on, it’ll be time for a demonstration, before you head back to your workbench to start putting the dish elements together.
You’ll flit between demonstrations and hands-on preparations before the meal is finished, at which point you’ll head to the chefs table to enjoy your creations!
Location
Locations shown shouldn't be used for route planning
London
- Islington, London
Participant guidelines
- Minimum age: 15 (Under 18s must be accompanied by a paying adult)
- Please be aware that alcohol will only be served to those who are 18 and over
- Vegetarian and vegan participants can be catered for
- Kindly note, that whilst individuals are of course welcome, some classes may require you to work in pairs and you may be paired up with another individual for the duration of the class
- The experience content, equipment used and restrictions may vary
Availability
This experience is available on selected dates throughout the year from January 2021.
We recommend that you book at least six weeks in advance to ensure that dates are available. All bookings are subject to availability.
Please allow approximately 2 hours for the whole experience including eating time.
What about insurance?
The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.
Please ensure you are familiar with the terms and conditions of the experience.
How it works
Customer Reviews
“Good course!”
Good cooking course with really nice enthusiastic chef Jack, who was really engaging informative and made a real effort to make us have a great experience. Would recommend