Half Day Cookery Class at The Vegetarian Society Cookery School
About this experience
Get ready to launch your cooking skills into new territory with a Half Day Vegan Cookery Class at The Vegetarian Society Cookery School. You’ll have your pick of four fantastic workshops to choose from, all focused on making plant-based cuisine more accessible.
With experienced tutors at hand, you’ll be learning how to make the most out of plant-based foods to create exciting and dynamic dishes. Choose from Learn How To Make Seitan, Learn How To Make Vegan Cheese, An Introduction to Tofu or Vegan Street Food. You’ll use ethically-sourced, delicious ingredients to create meals that you can replicate in your own kitchen. Whichever workshop you choose, just bring along an open mind and an empty stomach and you’ll be sure to leave satisfied, with plenty of new skills to boot.
SKU: PVEGH1
For 1
participant12 Months
ValidityFlexible
BookingEasy
ExchangesInstant
Delivery
“ Half Day Vegan Cookery Class”
Really great chef - waggamazza! Fabulous ideas to cook tasty veggie food. Low fat high in goodness. Will definitely book another course
What's Included
- Half day cookery class at The Vegetarian Society Cookery School
- Run by experienced tutors
- Ethically-sourced, top quality ingredients
- Learn new recipes that are easily replicated at home
- Choice of four workshops: Learn How To Make Seitan, Learn How To Make Vegan Cheese, An Introduction to Tofu or Vegan Street Food
- Experience gift pack including personalised voucher and message card
What happens on the day?
You have the choice of four half-day cookery classes, each focusing on different aspects of vegan cuisine.
On arrival at The Vegetarian Society Cookery School, you’ll be welcomed by your experienced tutor, before getting stuck into the thick of things. With plenty of guidance at hand, you’ll get to grips with the wonders of plant-based food, using only the finest, ethically-sourced ingredients to whip up new dishes.
Perfect for emulating your favourite meals in a healthier setting, or simply for showing off your new skills to friends and family, this is the perfect experience for anybody who’s interested in extending their cooking repertoire.
Location
Locations shown shouldn't be used for route planning
North West
- Altrincham, Cheshire
Participant guidelines
- Minimum age: 18
- Any food allergies or special dietary requirements must be declared at time of booking or as soon as possible before the day of the course. If you only declare an allergy or special dietary requirement on the day of the course and this poses a health risk or cannot be accommodated, your place may be cancelled. In the event of this happening no refund or transfer will be offered
- The Vegetarian Society Cookery School reserve the right to refuse admission to any participant arriving on the day unfit to participate through alcohol, drugs and/or ill health. No refunds or transfers will be offer under these circumstances
- All food cooked will be suitable for vegetarians
- The experience content, equipment used and restrictions may vary
Availability
Courses run on selected dates (Monday to Friday only), subject to chosen course and availability.
We recommend you book at least four weeks in advance to ensure that dates are available. All bookings are subject to availability.
Please allow 3 hours for the full experience
What about insurance?
The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.
Please ensure you are familiar with the terms and conditions of the experience.
How it works
Customer Reviews
“ Half Day Vegan Cookery Class”
Really great chef - waggamazza! Fabulous ideas to cook tasty veggie food. Low fat high in goodness. Will definitely book another course
“Perfect Day. ”
Everything about the day was enjoyable. The teaching was excellent with a combination of practical and demonstration. The location and facilities were of a very high standard.
“Vegan junk food heaven ”
Vegetarian Society Junk Food Vegan Cookery class last night it was so so good and I was the only vegan which was great to see! We made Sticky Korean Seitan Ribs and fries, Bacon, Black Bean Burgers, Mac and Cheese and Bbq Jackfruit Kebabs all in 3 hours! All tasted amazing and could be altered to your taste bringing lots of food home! Would highly recommend and can’t wait to go Amon another one!