Virgin Experience Days Logo
  1. Chef Skills Masterclass and Create a Four Course Menu at Ann's Smart School of Cookery
  • Chef Skills Masterclass and Create a Four Course Menu at The Smart School of Cookery
  • Chef Skills Masterclass and Create a Four Course Menu at The Smart School of Cookery
  • Chef Skills Masterclass and Create a Four Course Menu at The Smart School of Cookery
  • Chef Skills Masterclass and Create a Four Course Menu at The Smart School of Cookery
Days Out And Tours

Chef Skills Masterclass and Create a Four Course Menu at Ann's Smart School of Cookery

Overview

Spend a day getting to grips with your culinary skills in this Chef Skills Masterclass, and create a delicious four-course taster menu at Ann's Smart School of Cookery.

An intimate dining and learning experience, Ann's Smart School of Cookery was set up by Ann Smart, past contestant of BBC Masterchef, and has since gone from strength to strength. It doesn’t matter what your skill level: there’s something for everyone to learn, as you’ll get insider tips and tricks of the trade while you work.

With good quality, fresh ingredients, you’ll be getting to grips with your knife skills – boning meat, filleting fish and vegetable cuts – before creating and later enjoying four courses of sublime culinary fare, with the likes of sea bream, chicken ballotine and more on the menu. You’ll also receive an email of the recipes, perfect for wowing your friends and family with your culinary expertise.

SKU
PTSSCS SP1
Locations
3 in the UK
People
For 1
Validity
12 Months
Rating
4.0 (1)

What's Included

  • 5 hour chef skills class with an expert chef
  • Learn insider tips and tricks of the trade
  • Work on your knife skills
  • Create a delicious four-course taster menu
  • Appetiser: Home smoked trout and carpaccio of salmon timbale with lime cured ribbons of courgette
  • Starter: crispy skin fillet of sea bream on pernod braised fennel, asparagus shavings and a parmesan crisp
  • Main: Ballotine of chicken stuffed with wild mushrooms and truffle, served with pomme mousseline, basil and rocket puree and a crispy chicken skin, drizzled with a toasted hazelnut oil
  • Dessert: Oeufs a la neige with a caramel cage
  • Dine on taster dishes cooked
  • Tea and coffee throughout
  • Choose from three venues
  • Free 30 day trial of Ann's online cookery school - details will be available when you activate your voucher
  • Experience gift pack including personalised voucher and message card

Locations

  • Location Pin Icon
  • 3 locations across the UK

Locations shown shouldn't be used for route planning

South East

  • Beaconsfield, Buckinghamshire

London

  • Canary Wharf, London

East of England

  • Chelmsford, Essex