Introductory Cookery Masterclass at Ann's Smart School of Cookery for Two
About this experience
You'll head to a fabulous introductory class at one of Ann's Smart School of Cookery three locations, to enjoy a 2 hour class of guided cooking with a professional chef.
Everyone will be asked to join the chef in small groups. At times it’ll be hands-on at the front of the class, with a few members of your group and a chef by your side, while at others you’ll get to watch the chef and some of the other participants cook so you can enjoy taster dishes of their labour before attempting it yourself at home.
You’ll have a choice of classes from a variety of themes and will spend your time gaining tips and tricks from the expert during your master class. The owner, Ann Hood, was a previous contestant on BBC’s Masterchef so you are guaranteed an experience full of cookery passion and quality ingredients. You are sure to find a class to suit you and will leave feeling confident and inspired.
SKU: PTSS2H SP11
For 2
participants12 Months
ValidityFlexible
BookingEasy
ExchangesInstant
Delivery
“Totally loved this class!”
I'd never been to a cooking class before so wasn't sure what to expect, oh my god it was totally amazing! Loved the venue, loved the food, and learned a TON about best cooking practice. I'd highly recommend!
What's Included
- Create a themed meal of your pre-chosen choice
- Learn tips and tricks of the trade from celebrity and professional chefs
- Choose from three venues
- Free 30 day trial of Ann's online cookery school - details will be available when you activate your voucher
- Experience gift pack including personalised voucher and message card
What happens on the day?
Your Introductory course will start at either 9.00 or 10.00 for the morning session or 12.00, 12.30 or 13.30 for the afternoon session. Whichever session you have chosen, you’re sure of a warm welcome before starting out on your culinary adventure.
You’ll start by discussing the dishes to be created, before getting kitted out in your apron and hands washed. Once briefed, everyone will be asked to join the chef in small groups at a time, to ensure maximum knowledge is gained. The lesson will teach you how to cook delicious themed courses and you are guaranteed to learn some handy and exciting new kitchen skills, so you can leave with the confidence to recreate your tasty meal (recipes emailed to you within 24 hours) at home.
Location
Locations shown shouldn't be used for route planning
South East
- Beaconsfield, Buckinghamshire
London
- Canary Wharf, London
East of England
- Chelmsford, Essex
Participant guidelines
- Minimum age: 18
- The supplier regrets that a nut-free environment cannot be guaranteed in all situations
- Please advise of any allergies at the time of booking. A list of allergens is provided on the booking form. Therefore, it is essential that you make the supplier aware at the time of booking, so that you can be catered for. Last minute notifications may not be possible
- You will be asked to ensure you wash your hands prior to preparing food. Gloves are provided if handling poultry. Please note on the booking form if you have any latex allergies
- Please note: vouchers cannot be used for private hen/stag or any other private event
- Spectators are not permitted
- There is no disabled/wheelchair access at the Windsor location, due to it being a listed building with no lifts
- The experience content, equipment used and restrictions may vary according to location
Availability
Your voucher is valid for nine months from the date of issue. It is essential that you book and take your experience before this date.
Available Monday to Thursday. Date restrictions may apply.
There will be a maximum of 20 participants in each group.
Timetables are published eight weeks in advance. Therefore, we recommend you book at least eight weeks in advance to ensure that dates are available. All bookings are subject to availability.
You should allow approximately up to 2 hours 30 minutes for the whole experience.
What about insurance?
The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.
Please ensure you are familiar with the terms and conditions of the experience.
How it works
Customer Reviews
“Totally loved this class!”
I'd never been to a cooking class before so wasn't sure what to expect, oh my god it was totally amazing! Loved the venue, loved the food, and learned a TON about best cooking practice. I'd highly recommend!
“Half Day Cookery”
Learned a lot, enjoyed overall