Foraging, Cookery and Lunch with Totally Wild
About this experience
Head back to nature with this fantastic Foraging, Cookery and Lunch for one with Totally Wild. You will join a professional forager to learn the basics of foraging and wild food, before cooking up your very own wild food lunch.
In this engaging 6 hour course you’ll learn the rules of general foraging and identify a range of wild ingredients including discovering what exciting foods lie amongst us. You’ll sample plenty of delicious tasters, from chutneys and jams to salt pickles and syrups.
After the walk you'll cook up a three-course lunch utilising wild and foraged ingredients. In the past creations have included Wild Risotto, Elderflower Cheesecake and Wild Eton Mess, before recapping on the session and everything you’ve learnt.
SKU: PTWFC1
For 1
participant12 Months
ValidityFlexible
BookingEasy
ExchangesInstant
Delivery
“Great Foraging Experience”
Very informative day out foraging on the attractive coastline of Portwrinkle. Sophia our friendly guide/tutor was very knowledgeable and our group learnt a lot during a very pleasant day in her company.
What's Included
- 6 hour foraging course for one at Totally Wild
- Cook a wild food lunch to enjoy
- Learn the ins and outs of foraging from a professional
- Sample delicious tasters
- Experience gift pack including personalised voucher and message card
What happens on the day?
On arrival you’ll have some brief introductions with the rest of the group before entering the mindset of a forager. Head out to discover the array of wild edibles that are all around us, whilst you learn the rules of general foraging and plenty of tips and information on how to identify what’s edible, as well as uses for plants, fungi and seaweeds.
During your walk you’ll identify a range of ingredients, before heading back and cooking a wild-inspired lunch as a group and tucking in.
Location
Locations shown shouldn't be used for route planning
North West
- Northwich, Cheshire
- Macclesfield, Cheshire
- Grizedale, Lake District
- Wirral, Merseyside
- Keswick, Cumbria
Yorkshire and Humber
- Otley, North Yorkshire
East Midlands
- Kettering, Northamptonshire
- Buxton, Derbyshire
- Newark, Nottinghamshire
South East
- Tunbridge Wells, East Sussex
- Horsham, West Sussex
- Greenford, London
South West
- Torpoint, Cornwall
- Wellington, Somerset
- Plymouth, Devon
London
- Hackney Marsh, London
West Midlands
- Worcester, Worcestershire
Participant guidelines
- Minimum age: 18
- The experience content, equipment used and restrictions may vary
Availability
The experience is avaible on selected dates March to November and run from 10.00 to 16.00.
We recommend you book at least six weeks in advance to ensure that dates are available. All bookings are subject to availability.
Please allow 6 hours for the full experience.
What about insurance?
The centres contracted with us hold public liability insurance. We also hold contingency liability cover. You will not be liable for accidental damage to equipment, except where damage has been caused as a result of recklessness or wilful negligence.
Please ensure you are familiar with the terms and conditions of the experience.
How it works
Customer Reviews
“Great Foraging Experience”
Very informative day out foraging on the attractive coastline of Portwrinkle. Sophia our friendly guide/tutor was very knowledgeable and our group learnt a lot during a very pleasant day in her company.
“Great day out, educational and delicious food”
My first time foraging, and it was a super experience. Fez was a very knowledgable and approachable leader, imparting so much information about plants and mushrooms. 12 of us on the day, and we walked the woods together (wellies a great idea) foraging hazelnuts, sloe berries, rose hips, mushrooms, blackberries, dandelions and more. Delicious lunch, vegetarian with vegan options, made from food foraged by Totally Wild UK. Social distancing well managed and didn’t detract from the day.
“Foraging/cookery/lunch event”
Great day out. Gavin, our leader was, extremely knowledgable and made the day Interesting and fun.